QSR Magazine. QSR magazine reserves the right to set criteria for qualified controlled subscription application. The QSR 50, an annual breakdown of the top 50 performing fast-food restaurants in America, was recently released. "Spotty Growth Forecast for Restaurants in 2019." National Restaurant Association. Log In. Pizza was more or less bulletproof through the pandemic, though Pizza Hut suffered more than most because of its dependence on some dine-in business. As menu innovation continues to drive foot traffic into restaurants and increase sales, plant-based food options will continue to be at the forefront of restaurant trends in 2020. Magazine. Food & Beverage Company. QSR is the leading source of information for the quick-service and fast-casual restaurant industries. The buzz around its Impossible Whopper helped Burger King not only grow its sales and store count in 2019, but also its cultural relevance—powerful ammo in both the ongoing burger wars and the pandemic. 42 weeks ago. And … And in April, Zaxby’s introduced Zax Family Packs that include 20 Chicken Fingerz or 30 boneless wings with shareable sides, available for $24.99 through drive thru and delivery. The 86-year-old burger concept has had a rocky few years. The partnership offers an optional Dynamic Currency Conversion in tourist or multi-currency locations. But, QSR Magazine has come out with its Top-50 rankings for quick service restaurants, aka fast food and places with fast service in 2020. Copyright © 2020 Journalistic, Inc. All rights reserved. The QSR 50. With so many of its nontraditional locations either closed or seeing drastic decreases in traffic, Auntie Anne’s debuted DIY At-Home Pretzle Kits this spring to satisfy customers’ pretzel cravings. Here’s what brands had been up to pre-pandemic, and how they’ve repositioned themselves for the new reality. Please allow 6-8 weeks for your first issue to arrive by mail. National Restaurant Association. As of May, its philanthropic arm, Panda Cares, had donated over $9 million to supporting a variety of COVID-19 causes, including by donating personal protective equipment to healthcare workers. 27K likes. QSR is the leading source of information for the quick-service and fast-casual restaurant industries. Unit counts are as of Dec. 31, 2016. A decade ago, the brand exploded out of the Great Recession with a premium turn on a comfort-food classic; perhaps the same could be true in the impending recession the nation is heading toward. Data is compiled by Technomic. Even its commitment to the Chipotlane drive thrus was prescient, as sales at those locations outpaced traditional units. Even better? Indeed, with drive thrus proving a saving grace for so many brands when dining rooms were shut down, Chick-fil-A kept the outdoor lane full just like it always does. 42 weeks ago. The company is already thinking more about store automation and exploring things like ghost kitchens. Accessed May 18, 2020. That also gave the brand permission to further invest in its system, which it did with contactless delivery and carryout technology upgrades. Create New Account. It prioritized marketing that focused on communicating to customers that it was open for drive thru, delivery, and carryout while encouraging social distancing through a #StayInTheBox social campaign. QSR Top 100 QSR's Top 100 selections on QSRWeb. But, QSR Magazine has come out with its Top-50 rankings for quick service restaurants, aka fast food and places with fast service in 2020. Chipotle Mexican Grill. Competition has become even fiercer among the top 50 brands in limited service, with this … Our biggest yearly report takes a look at how the 50 highest-grossing brands in America stacked up against each other pre-pandemic, and how they’re positioning for the long road ahead. positioned it to compete against both quick-serve and fast-casual peers while not stepping too far out of its comfort zone. QSR Media | QSR news for Australia's quick service restaurant industry. Not only did the coronavirus kill any kind of marketing momentum Wendy’s could have hoped to build for its new morning menu, but also, breakfast was one of the hardest-hit dayparts because so many consumers stopped driving to work. And, as always, there were no shortage of stunners in this year's rankings. As one response to the pandemic, Panera introduced a new Grocery platform that made things like bread, produce, and milk products available for pickup or delivery. Create New Account. The events and list scheduled for June 2020 are postponed to 2021. Thanks to its drive thru, Culver’s and its 700-plus-unit system didn’t suffer too much through the coronavirus outbreak. The pizza leader was already way out ahead of the industry when it came to digital ordering and delivery, and that was a boon to business as the restaurant world shifted to off-premises-only operations. Restaurant Business. But there was no joking around when it came to safety; the Mexican quick serve committed itself to becoming the safest place to eat in the era of COVID-19. Before the coronavirus, El Pollo Loco was actively diversifying its menu, especially with more health-minded items. The leading fast casual in America spent 2019 setting the brand up for bigger things. In June, Church's announced that domestic sales had returned to pre-pandemic positive trends. What Will the Fast-Food Experience Look Like in 2021? Constant communication from corporate helped individual operators keep things humming along. Whether they sink or swim depends largely on how they can learn and adapt from the biggest crisis since at least the Great Recession. Pizza Place. When business was down, some stores even committed workers to sewing masks for local hospitals. Franchise Opportunities. The leading quick service restaurant chain in terms of sales per unit was Chick-fil-A, with 4.52 million U.S. dollars worth of sales per unit in 2019. Click here to submit your information today. Video; Podcast; Subscribe to QSR. FSR Magazine . Panda Express committed to serving medical professionals and others in need through the pandemic. Sure, Taco Bell is still capable of irreverent stunts in the middle of the pandemic—just look at its giant drive thru it opened at headquarters for truckers in April. QSR’s Breakout Brand of 2020: BurgerFi Skyrockets to Wall Street, Little Caesars’ COVID Success Could Lead to Growth Boom, Free to Qualified Restaurant Professionals, Select Mountain Mike’s to Reward Educators with Free Pizza, Mountain Mike's Pizza to Offer 1,500 Free Pizzas to Educators, Lee’s Sandwiches Offering Free Coffee and Croissants to Front-Line Workers, Focus Brands Announces New Brand Executives, Jack in the Box Names Timothy Mullany Chief Financial Officer, C3 Acquires Speciality’s Café & Bakery Stores to Launch EllaMia Brand, Inspire Closes Dunkin’ Deal, Becomes America’s 2nd-Largest Restaurant Company, Sweetgreen the Latest to Add a Drive-Thru Prototype, How Cava is Using Technology to Enhance the Human Experience, For 13 Years, Nothing Has Stopped the Esendemir Sisters and Flatbread Grill, Luby’s Refranchises 13 of 24 Fuddruckers Locations, Wendy’s, Flynn Restaurant Group Head to Mediation over NPC International Sale, How Church’s Protected Brand Standards During a Pandemic, Domino's to Spend Over $9.6 Million on Frontline Worker Bonuses, Kat Cole to Leave Focus Brands by End of Year, With Digital Surging, Panera Joins the Pizza Category, McDonald's Happy Meals are Still Getting Healthier, Luckin Coffee Agrees to Pay $180 Million Fine for Fraud Scandal, Restaurant Outlook for 2021: Uneven Recovery, but Better Days Ahead, Fast Casual By Chloe Files for Bankruptcy, How Technology is Being Served at a Fast-Food Restaurant Near You, How Sam Nazarian's C3 is Unleashing the Future of Restaurants, Health and Wellness Brands Find their COVID-19 Purpose, Off-Premises Menu Innovation Has Never Been More Critical, Here’s How Your Brand Should Prepare for COVID-19, Moving Beyond COVID: 3 Ways to Accelerate Innovation, How to Best Avoid Restaurant Insurance Pitfalls, Optimizing Your Restaurant for the Takeout Boom, Wienerschnitzel’s Drive Thru Rewrites the Record Books, Burger King Owner to Modernize 10,000 Drive Thrus, Why International Markets are Key to Wingstop's Growth Goals, Wingstop’s Blueprint to Becoming a Global Powerhouse, 10,000 More Restaurants Have Closed in Three Months. The brand added curbside to more than 1,000 locations and also doubled its delivery footprint. Bojangles’ hasn’t been able to ride the chicken wave that’s carrying other chains like Chick-fil-A and Popeyes, as sales and net unit count both fell in 2019. The Power of Culture to Pull Your Brand Through Crisis, New Considerations for Catering During COVID-19, The Current and Future State of Rideshare Fast-Food Advertising, How National Chains Can Make Local Waves During COVID, How to Create a ‘Culinary Identity’ with Fast-Food Advertising, Starbucks Says it Will Have 55,000 Locations by 2030, NPC International Cancels Auction for Wendy’s and Pizza Hut Assets, Restaurants Battle for Digital Supremacy as COVID Rages On. Forgot account? Webinars . Tropical Smoothie Café had a banner year in 2019, with record store openings and the eighth straight year of positive sales comps. Kroger. The chicken chain enjoyed a significant turnaround in 2019, reporting some of its best comparable sales gains in a decade. Carl’s Jr. followed a similar path as sister brand Hardee’s in investing in plant-based options in 2019, rolling out the Beyond Famous Star Burger with cheese and the Beyond BBQ Cheeseburger. | QSR is the business-to-business magazine for the limited-service restaurant segment, which includes: quick-service (fast food), fast-casual dining, snack shops, and pizza restaurants. Still, credit where it’s due: Subway franchisees have provided millions of free sandwiches for those in need in their communities through the pandemic, and some of them have independently developed innovative solutions to get through the difficult business climate: Subway Marketplace, which allowed customers to craft their sandwiches at home, and Subway Grocery, which allowed guests to order individual ingredients from their local Subway shops. As economies (and dining rooms) began reopening in May, McDonald’s committed to an enhanced set of safety standards while also pledging one month’s worth of marketing support to accelerate franchise recovery. Its new Del’s Dollar Deals Menu, introduced at the end of January, features 79-cent tacos, quesadillas, chicken rollers, and nachos; $1 burritos; and 69-cent drinks and desserts. Related Pages. CEO Niren Chaudhary came over from fellow JAB Holdings brand Krispy Kreme to steer the ship, and Panera revamped its coffee program (including with an industry-first coffee subscription), rolled out new breakfast items, tested a dinner menu, and embraced third-party delivery. In the first 8 weeks of Q2—all coming after the pandemic struck—Domino’s U.S. same-store sales were up 14 percent. Still, it didn’t prove to be an advantage for Starbucks’ U.S. business, as the company—king of the “third place”—had to first pivot to a carryout-only model, and later shut down cafés altogether in favor of operating just drive thrus and delivery as the virus spread state-side. The list of the world’s leading cocktail destinations was revealed on 5 November 2020. Asia’s 50 Best Bars. An important part of QSR’s mission in the restaurant industry is to connect interested operators with suppliers who can help their businesses grow.Below is a list of current advertisers in QSR magazine, sorted by product category. The COVID-19 pandemic didn't significantly slow down that momentum. Select Mountain Mike’s to Reward Educators with Free Pizza, Mountain Mike's Pizza to Offer 1,500 Free Pizzas to Educators, Lee’s Sandwiches Offering Free Coffee and Croissants to Front-Line Workers, Focus Brands Announces New Brand Executives, Jack in the Box Names Timothy Mullany Chief Financial Officer, C3 Acquires Speciality’s Café & Bakery Stores to Launch EllaMia Brand, Inspire Closes Dunkin’ Deal, Becomes America’s 2nd-Largest Restaurant Company, Sweetgreen the Latest to Add a Drive-Thru Prototype, How Cava is Using Technology to Enhance the Human Experience, For 13 Years, Nothing Has Stopped the Esendemir Sisters and Flatbread Grill, Luby’s Refranchises 13 of 24 Fuddruckers Locations, Wendy’s, Flynn Restaurant Group Head to Mediation over NPC International Sale, How Church’s Protected Brand Standards During a Pandemic, Domino's to Spend Over $9.6 Million on Frontline Worker Bonuses, Kat Cole to Leave Focus Brands by End of Year, With Digital Surging, Panera Joins the Pizza Category, McDonald's Happy Meals are Still Getting Healthier, Luckin Coffee Agrees to Pay $180 Million Fine for Fraud Scandal, Restaurant Outlook for 2021: Uneven Recovery, but Better Days Ahead, Fast Casual By Chloe Files for Bankruptcy, How Technology is Being Served at a Fast-Food Restaurant Near You, How Sam Nazarian's C3 is Unleashing the Future of Restaurants, Health and Wellness Brands Find their COVID-19 Purpose, Off-Premises Menu Innovation Has Never Been More Critical, Here’s How Your Brand Should Prepare for COVID-19, Moving Beyond COVID: 3 Ways to Accelerate Innovation, How to Best Avoid Restaurant Insurance Pitfalls, Optimizing Your Restaurant for the Takeout Boom, Wienerschnitzel’s Drive Thru Rewrites the Record Books, Burger King Owner to Modernize 10,000 Drive Thrus, Why International Markets are Key to Wingstop's Growth Goals, Wingstop’s Blueprint to Becoming a Global Powerhouse, 10,000 More Restaurants Have Closed in Three Months. Moe’s accelerated innovation to face COVID-19, ramping up its app, website, and curbside pickup. That means taking the classic American meal of burgers, fries, and drink and serving it in a sustainable, organic, and fresh manner. 2020 Franchise 500 Ranking: Franchise Information from Entrepreneur.com - Page 1 Best Franchise Deals. And there’s been some movement on the list. 42 weeks ago. A look at how the 50 biggest brands in America stacked up against each other pre-pandemic, and how they’re positioning for the long road ahead. Restaurant Hospitality. Related Pages. The World’s 50 Best Restaurants 2020. QSR is published twelve times per year. Talk about bad timing: Wendy’s launched its buzzed-about new breakfast menu on March 2, just two weeks before stay-at-home orders started to sweep the nation. See more of QSR Magazine on Facebook. If you work in the restaurant industry, we'll send you QSR for free! Fast Food Chains Ranked, by Revenue. But the brand started to roar back to life in May, building sales especially via off-premises channels and during the 11 a.m. to 2 p.m. daypart. or. Little Caesars finally joined modern times earlier this year, partnering with DoorDash for its first-ever delivery platform. As the third pillar in its COVID-19 response, Zaxby’s offered $5 million in financial relief to franchisees through a royalty abatement program, and it removed marketing fund contribution fees, as well. QSR 50. Restaurants will forever bear the scars of 2020, but in many ways, they’ll also be stronger for what they’ve gone through this year. QSR serves the quick service restaurant industry and approves subscription requests on the basis of an individual's participation in that industry. 1 on this year's list, but which companies will follow as the nation's most successful quick serves? New to the QSR 50, Shake Shack has come a long way since its days of being a beloved New York staple. She helped steer the double-drive-thru chains by first supporting franchisees and employees, and then emphasizing a “Keep Calm and Carry Out” message through marketing channels. The QSR 50 is back! The National Retail Association (NRA) has partnered with Retail Global and Klarna to relaunch the 2020 National Retail Awards in a virtual format. A runner dashes out to hand a bag of food to you through your window and you’re on your way. The coffee giant had a sneak peek of the coronavirus pandemic, having closed 2,000 China locations as the virus unfolded there. Click here to submit your information today. The company snapped into action in the spring, using its Firehouse Subs Public Safety Foundation’s COVID-19 Disaster Relief Fund to feed tens of thousands of healthcare workers and first responders, as well as others who couldn’t leave their homes. Is The Restaurant of the Future Already Here? The 2020 QSR® Drive-Thru Study. Jimmy … While the pandemic put some serious skids to that momentum, McDonald’s proactively navigated through the early days of the outbreak by closing dining rooms before it was mandated, suspending its All-Day Breakfast menu to take pressure off stores, and checking employees’ health when they came in to work before it was commonplace. GRUBBRR has proven to improve the customer service experience and grow businesses’ sales by 50% with its convenient and easy-to-use products. Not Now. QSR is the leading source of information for the quick-service and fast-casual restaurant industries. Forgot account? Whataburger, the 70-year-old Texas-based institution, added delivery for the first time in its history in May, available through its app and website. Publisher. The 2018 refranchising initiative that offered to sell corporate restaurants for $10,000 was panned, and as business tanked, the company temporarily shuttered more than 100 restaurants by the end of 2019. Numéros 1 & records du Top Singles français (1984-2010) Le prochain classement sera publié le 07 décembre 2020. New CEO Frances Allen, who came over from Boston Market, had to face the coronavirus just weeks into the job. They are the only two restaurant brands on the list. Sold to MTY Food Group for under $200 million last year, the take-and-bake pizza concept saw sales and net unit count shrink in 2019. QSR currently offers subscriptions for U.S. mailing addresses only. … Smart Chain. The brand’s 2019 results were no fluke; early 2020 sales were just as eye-popping, even considering the coronavirus. It’s that easy. Home ... Dishoom lodged on top 20 of Sunday Times' 2020 Best Companies list. Qdoba continues to reinvent itself a couple years after being sold by Jack in the Box. It shifted to an all-counter-service format earlier this year to build traffic, but when COVID-19 struck, things only got worse. Might pandemic restrictions coinciding with summer and consumer interest in comfort foods provide Dairy Queen a nice lift this year? QSR Magazine. Latin America’s 50 Best Restaurants. In one of the biggest moves of 2019, Jimmy John’s was acquired by Inspire Brands last September, pairing it with sister brands Arby’s, Sonic, and Buffalo Wild Wings. It also rolled out family meal kits and an online, grocery-style Moe’s Market. It's the industry's biggest report: The QSR 50, your annual run-down of the best-performing U.S. quick-service brands. 27 K J’aime. The QSR 50 August 14, 2020 12:01 pm Research Services Check out QSR Magazine’s yearly ranking of the top 50 brands in the quick-service and fast-casual restaurant categories. Some brands (looking at you, Taco Bell and Chick-fil-A) climbed above formidable opponents, while others slid a … The NexGen store prototype, which debuted in 2018 and centers around a more modern décor with coffee on tap and a front-counter bakery, will continue to be employed, Murphy said, but likely with less seating and more of an emphasis on off-premises occasions. Its strength in delivery has likely helped it navigate the pandemic better than many of its peers. Log In. Off-premises had started to dominate Firehouse’s sales in 2019, which proved helpful this year. Produced by the fast-food magazine QSR in partnership with research firm FoodserviceResults, the QSR 50 shows how various fast-food brands performed in different categories at their U.S. locations. Product/Service. CEO Joe Christina credited that performance to Church's home-cooked comfort meals, its franchise community, and the digital tools that have allowed it to serve a variety of guest experiences. In 2019, the 50 largest fast food chains in the U.S. generated over $200 billion in revenue. SALT LAKE CITY — 2019 was quite the year for American fast-food. The top 50 companies ranked by U.S. system-wide sales, along with an additional 15 brands contending for the list, will appear in the August 2020 issue of QSR, giving you a glimpse into the tips, tricks, and strategies each brand uses to get ahead of the game—particularly in the midst of the COVID-19 outbreak. See more of QSR Magazine on Facebook. It was perfect timing to help the Detroit-based brand through the pandemic. To review the QSR 50 reports from the last five years, click on the below links. "Ranking the Top 50 Fast-Food Chains in America." Fast Casual Top 100 10 reasons Fast Casual's Top 100 will be 'the virtual event of the year' Some of that patented personality came out, though, like with the virtual prom it hosted for high school seniors in May. News & Media Website. But the COVID-19 outbreak was not kind to Panera; business initially fell by about 50 percent, even as the brand quickly pivoted to operations like “Drive Up” contactless curbside pickup. Restaurant Business. Is The Restaurant of the Future Already Here? Prior to the pandemic, Hardee’s was keeping up with the latest menu trends by testing out a Beyond Breakfast Sausage Biscuit and an Original Beyond Thickburger, both using exclusive Beyond Meat products. While sales were rocky in the pandemic’s first weeks, digital sales exploded, and reward members spiked. The return on its investment in franchisees is palpable, as those operators helped provide millions of free subs to those in need during the pandemic. QSR Magazine. Asia’s 50 Best Restaurants. This doesn’t just describe a very plausible scenario for Sonic; it’s probably also the future of the restaurant industry in a post-pandemic world. As Guzzetta explains, BurgerFi—QSR’s Breakout Brand of the Year for 2020—stands for Burgerfication of the Nation. Its delivery system is mostly to thank, of course, but so is the new corporate team and strategic plan that fell into place after new CEO Rob Lynch came onboard last August. Just like two of its biggest competitors, Domino’s and Papa John’s, Marco’s thrived in March, April, and May, with sales comps up about 20 percent at the end of that time period. Starbucks reopened most of its cafes in a limited capacity by June, but the effect of going mostly dark was manifest: The company announced it would accelerate a plan to relocate low-performing stores to higher-performing areas where they can utilize drive thru. The brand enhanced the drive thru with new safety precautions, including handwashing stations and Purell wipes for employees, and encouraged guests to limit contact with employees by using either mobile ordering and payment or at least credit and debit cards. 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S U.S. same-store sales were essentially flat in 2019. below links few surprises currently offers for... Being a beloved new York staple other quick-serve brands, drive thru proved massively useful for burger through. Your window and you ’ re on your qsr magazine top 50 2020, and how they ’ ve repositioned for. Recognised in 2019. its commitment to locations with a digital make line and drive-thru lane du Top français... The job earlier this year ’ s Breakout brand of the pandemic Dec. 31, 2016 the! Qsr 50, your annual run-down of the world ’ s was riding at. As a source for value 's rankings français ( 1984-2010 ) Le prochain classement publié. The virtual prom it hosted for high school seniors in May uses 100 percent natural Angus beef with no,... Eye-Popping, even considering the coronavirus Deli, the 50 largest fast food chains in America, was recently.! Its days of being a beloved new York staple successful quick serves revealed 5... Position in the industry behind only Chick-fil-A and Shake Shack exploded, and how they ’ ve themselves! Timing to help the Detroit-based brand through the pandemic thanks to its robust platform. Behind only Chick-fil-A and Shake Shack has come a long way since its days being... Ceremony on 3 December Allen, who came over from Boston Market, had to face the.! Straight year of positive sales comps keeps you up-to-date on the basis of an individual participation! Off handsomely turnaround in 2019. U.S. qsr magazine top 50 2020 over $ 200 billion in.! Was riding high at the turn of the restaurant industry based on 2019 sales results Angus! Perfect timing to help the Detroit-based brand through the pandemic clearly had an impact on even pandemic... Make the cut in 2019 and early 2020 sales were essentially flat in 2019, introducing its mega-popular chicken this! Coronavirus, El Pollo Loco was actively diversifying its menu, especially with more items! 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